When it comes to restaurants, food isn’t the only thing that can make or break an establishment. Ambiance and architecture are a big factor in an eatery’s success.…
Restaurateurs understand the importance of a well-designed restaurant space in creating a cohesive, inviting, thrilling gastronomic experience. The seating arrangement, lighting, kitchen layout, thematic finishings, and detailings dictate…
Any foodie knows that the city of Columbus in Ohio is a gastronomic empire. From food festivals to fast food chains—Columbus was the site of the very first…
Alongside ever-changing, delicious menus, diners expect a restaurant’s atmosphere to also enhance the dining experience. Today, architects are faced with the challenge of creating spaces that will promote…
The Philadelphia food scene is a welcoming embrace to global cuisine. Philly has a noticeable fondness for Asian and European cooking, as demonstrated by the large number of…